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Allsopp P, Crowe W, Bahar B, et al. The effect of consuming Palmaria palmata-enriched bread on inflammatory markers, antioxidant status, lipid profile and thyroid function in a randomised placebo-controlled intervention trial in healthy adults. Eur J Nutr. 2016;55(5):1951-62. View abstract.
Campos PMBGM, Benevenuto CG, Calixto LS, Melo MO, Pereira KC, Gaspar LR. Spirulina, Palmaria palmata, Cichorium intybus, and Medicago sativa extracts in cosmetic formulations: an integrated approach of in vitro toxicity and in vivo acceptability studies. Cutan Ocul Toxicol. 2019;38(4):322-329. View abstract.
Campos PMBGM, Benevenuto CG, Calixto LS, Melo MO, Pereira KC, Gaspar LR. Spirulina, Palmaria palmata, Cichorium intybus, and Medicago sativa extracts in cosmetic formulations: an integrated approach of in vitro toxicity and in vivo acceptability studies. Cutan Ocul Toxicol. 2019;38(4):322-329. View abstract.
Furuta T, Miyabe Y, Yasui H, Kinoshita Y, Kishimura H. Angiotensin I converting enzyme inhibitory peptides derived from phycobiliproteins of dulse Palmaria palmata. Mar Drugs. 2016;14(2):32. View abstract.
Furuta T, Miyabe Y, Yasui H, Kinoshita Y, Kishimura H. Angiotensin I converting enzyme inhibitory peptides derived from phycobiliproteins of dulse Palmaria palmata. Mar Drugs. 2016;14(2):32. View abstract.
Galland-Irmouli AV, Fleurence J, Lamghari R, et al. Nutritional value of proteins from edible seaweed Palmaria palmata (dulse). J Nutr Biochem. 1999;10(6):353-9. View abstract.
Galland-Irmouli AV, Fleurence J, Lamghari R, et al. Nutritional value of proteins from edible seaweed Palmaria palmata (dulse). J Nutr Biochem. 1999;10(6):353-9. View abstract.
Jørgensen K, Olesen PT. Kainic acid in the seaweed Palmaria palmata (dulse). Food Addit Contam Part B Surveill. 2018;11(3):198-200. View abstract.
Jørgensen K, Olesen PT. Kainic acid in the seaweed Palmaria palmata (dulse). Food Addit Contam Part B Surveill. 2018;11(3):198-200. View abstract.
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Malta D, Arcand J, Ravindran A, Floras V, Allard JP, Newton GE. Adequate intake of potassium does not cause hyperkalemia in hypertensive individuals taking medications that antagonize the renin angiotensin aldosterone system. Am J Clin Nutr 2016 Oct;104(4):990-94. View abstract.
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McGrath BM, Harmon JP, Bishop G. Palmaria palmata (Dulse) as an unusual maritime aetiology of hyperkalemia in a patient with chronic renal failure: a case report. J Med Case Rep. 2010;4:301. View abstract.
Millan-Linares MC, Martin ME, Rodriguez NM, et al. Nutraceutical extract from dulse (Palmaria palmata L.) inhibits primary human neutrophil activation. Mar Drugs. 2019;17(11):610. View abstract.
Millan-Linares MC, Martin ME, Rodriguez NM, et al. Nutraceutical extract from dulse (Palmaria palmata L.) inhibits primary human neutrophil activation. Mar Drugs. 2019;17(11):610. View abstract.
Sato N, Furuta T, Takeda T, et al. Antioxidant activity of proteins extracted from red alga dulse harvested in Japan. J Food Biochem. 2019;43(2):e12709. View abstract.
Sato N, Furuta T, Takeda T, et al. Antioxidant activity of proteins extracted from red alga dulse harvested in Japan. J Food Biochem. 2019;43(2):e12709. View abstract.
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Takase T, Nakamura A, Miyoshi H, et al. Effects of Palmaria palmata on lipid metabolism and glycemic control in participants with hypercholesterolemia in a randomized double-blind placebo-controlled trial. Phytother Res. 2020. View abstract.
Yuan YV, Carrington MF, Walsh NA. Extracts from dulse (Palmaria palmata) are effective antioxidants and inhibitors of cell proliferation in vitro. Food Chem Toxicol. 2005;43(7):1073-81. View abstract.
Yuan YV, Carrington MF, Walsh NA. Extracts from dulse (Palmaria palmata) are effective antioxidants and inhibitors of cell proliferation in vitro. Food Chem Toxicol. 2005;43(7):1073-81. View abstract.