Sweet orange (Citrus sinensis) is a fruit that contains large amounts of vitamin C. People commonly eat its fruit and drink its juice.

Sweet orange contains large amounts of potassium, which might help prevent high blood pressure and stroke. The fruit and juice also contain large amounts of a chemical called citrate, which might help prevent kidney stones. Citrate tends to bind with calcium before it can form a stone.

People use sweet orange for asthma, high cholesterol, high blood pressure, the common cold, and many other conditions, but there is no good scientific evidence to support any of these uses.

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