Achicoria, Barbe de Capucin, Blue Sailors, Cheveux de Paysans, Chicorée, Chicorée Amère, Chicorée Sauvage, Cichorii Herba, Cichorium intybus, Cichorii Radix, Common Chicory Root, Écoubette, Hendibeh, Herbe à Café, Hinduba, Kasani, Kasni, Racine de Chicorée Commune, Succory, Wild Chicory, Wild Endive, Yeux de Chat.<br/><br/>
Overview InformationChicory is a plant. Its roots and dried, above-ground parts are used to make medicine.
Chicory is used for high blood pressure, heart failure, loss of appetite, upset stomach, constipation, liver and gallbladder disorders, cancer, and rapid heartbeat.
Some people apply a paste of chicory leaves directly to the skin for swelling and inflammation.
In foods, chicory leaves are often eaten like celery, and the roots and leaf buds are boiled and eaten. Chicory is also used as a cooking spice and to flavor foods and beverages. Coffee mixes often include ground chicory to enhance the richness of the coffee.
How does it work?Chicory root has a mild laxative effect, increases bile from the gallbladder, and decreases swelling. Chicory is a rich source of beta-carotene.
Uses & Effectiveness
Insufficient Evidence for
- Osteoarthritis. Early research shows that chicory root extract does not improve pain and stiffness better than a “sugar” (placebo) pill in people with osteoarthritis.
- High blood pressure.
- Heart failure.
- Liver disorders.
- Gallbladder disorders.
- Skin inflammation.
- Loss of appetite.
- Upset stomach.
- Other conditions.
Side Effects & SafetyChicory is LIKELY SAFE for most adults when consumed in amounts found in food.
Chicory is POSSIBLY SAFE for most adults when taken by mouth in medicinal amounts. Taking chicory by mouth might cause minor GI side effects including gas, bloating, abdominal pain, and belching
Not enough is known about the safety of using chicory for its other uses. Some reports show that handling the chicory plant might cause skin irritation. Inhaling powder from dried chicory roots might cause asthma.
Special Precautions & Warnings:Pregnancy and breast-feeding: Taking chicory by mouth in large amounts is POSSIBLY UNSAFE during pregnancy. Chicory might start menstruation and cause a miscarriage.
Not enough is known about the safety of using chicory during breast-feeding. Stay on the safe side and avoid use.
Chicory allergy: If you are allergic to chicory, don’t take it by mouth or handle it.
Allergy to ragweed and related plants: Chicory may cause an allergic reaction in people who are sensitive to the Asteraceae/Compositae family. Members of this family include ragweed, chrysanthemums, marigolds, daisies, and many others. If you have allergies, be sure to check with your healthcare provider before taking chicory.
Diabetes: Chicory may lower blood sugar in people with diabetes. Watch for signs of low blood sugar (hypoglycemia) and monitor your blood sugar carefully if you have diabetes and use chicory in amounts larger than the amounts normally found in food.
Gallstones: Chicory can stimulate the production of bile. This could be a problem for people with gallstones. Don’t use chicory without medical supervision if you have gallstones.
Surgery: Chicory might lower blood sugar and might interfere with blood sugar control during and after surgery. Stop taking chicory as a medicine at least 2 weeks before a scheduled surgery.
We currently have no information for CHICORY Interactions.
The appropriate dose of chicory for use as treatment depends on several factors such as the user's age, health, and several other conditions. At this time there is not enough scientific information to determine an appropriate range of doses for chicory. Keep in mind that natural products are not always necessarily safe and dosages can be important. Be sure to follow relevant directions on product labels and consult your pharmacist or physician or other healthcare professional before using.
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