Overview

Wine is an alcoholic beverage that is created from grapes (Vitis vinifera). The sugars in grape juice are converted into alcohol during fermentation.

The alcohol (ethanol) in wine blocks various nerve pathways in the brain. Wine also contains antioxidants that might benefit the heart and blood circulation.

People use wine to prevent heart disease and stroke. It is also used for memory and thinking skills, diabetes, anxiety, cancer and many other purposes, but there's no good scientific evidence to support most of these uses.

Don't confused wine with reservatrol or beer. These are not the same.

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