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IMAGES PROVIDED BY:
U.S. Department of Agriculture: "National Nutrient Database for Standard Reference Release 28."
Academy of Nutrition and Dietetics.
Whole Grains Council.
Kass, L. European Journal of Clinical Nutrition, 2012.
University of Maryland Medical Center.
American Heart Association.
Rodriguez-Leyva, D. Nutrition and Metabolism, 2010.
Reviewed by Kathleen M. Zelman, MPH, RD, LD on May 13, 2021
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