Akihisa T, Kojima N, Kikuchi T, et al. Anti-inflammatory and chemopreventive effects of triterpene cinnamates and acetates from shea fat. J Oleo Sci 2010;59(6):273-80. View abstract.
Berry, S. E., Miller, G. J., and Sanders, T. A. The solid fat content of stearic acid-rich fats determines their postprandial effects. Am J Clin Nutr 2007;85(6):1486-1494. View abstract.
Di Vincenzo, D., Maranz, S., Serraiocco, A., Vito, R., Wiesman, Z., and Bianchi, G. Regional variation in shea butter lipid and triterpene composition in four African countries. J Agric Food Chem. 2005;53(19):7473-7479. View abstract.
Essengue Belibi S, Stechschulte D, Olson N. The use of Shea butter as an Emollient for Eczema. J Allergy Clin Immunol 2009;123(2):S41.
Itoh, T., Tamura, T., and Matsumoto, T. 24-Methylenedammarenol: a new triterpene alcohol from shea butter. Lipids 1975;10(12):808-813. View abstract.
Maranz, S. and Wiesman, Z. Influence of climate on the tocopherol content of shea butter. J Agric Food Chem 2004;52(10):2934-2937. View abstract.
Maranz, S., Wiesman, Z., and Garti, N. Phenolic constituents of shea (Vitellaria paradoxa) kernels. J Agric Food Chem 2003;51(21):6268-6273. View abstract.
Sanders, T. A. and Berry, S. E. Influence of stearic acid on postprandial lipemia and hemostatic function. Lipids 2005;40(12):1221-1227. View abstract.
Tella, A. Preliminary studies on nasal decongestant activity from the seed of the shea butter tree, Butyrospermum parkii. Br J Clin Pharmacol 1979;7(5):495-497. View abstract.
Tholstrup T, Marckmann P, Jespersen J, Sandstrom B. Fat high in stearic acid favorably affects blood lipids and factor VII coagulant activity in comparison with fats high in palmitic acid or high in myristic and lauric acids. Am J Clin Nutr 1994;59:371-7. View abstract.
Tholstrup, T. Influence of stearic acid on hemostatic risk factors in humans. Lipids 2005;40(12):1229-1235. View abstract.
Title 21 - Food and Drugs. Part 184. Direct food substances affirmed as generally recognized as safe. Subpart B - Listings of specific substances affirmed as GRAS. Section 184.1702 - Sheanut oil. Available at: https://www.gpo.gov/fdsys/granule/CFR-2000-title21-vol3/CFR-2000-title21-vol3-sec184-1702
Akihisa T, Kojima N, Kikuchi T, et al. Anti-inflammatory and chemopreventive effects of triterpene cinnamates and acetates from shea fat. J Oleo Sci 2010;59(6):273-80. View abstract.
Akihisa T, Kojima N, Kikuchi T, et al. Anti-inflammatory and chemopreventive effects of triterpene cinnamates and acetates from shea fat. J Oleo Sci 2010;59(6):273-80. View abstract.
Berry, S. E., Miller, G. J., and Sanders, T. A. The solid fat content of stearic acid-rich fats determines their postprandial effects. Am J Clin Nutr 2007;85(6):1486-1494. View abstract.
Berry, S. E., Miller, G. J., and Sanders, T. A. The solid fat content of stearic acid-rich fats determines their postprandial effects. Am J Clin Nutr 2007;85(6):1486-1494. View abstract.
Di Vincenzo, D., Maranz, S., Serraiocco, A., Vito, R., Wiesman, Z., and Bianchi, G. Regional variation in shea butter lipid and triterpene composition in four African countries. J Agric Food Chem. 2005;53(19):7473-7479. View abstract.
Di Vincenzo, D., Maranz, S., Serraiocco, A., Vito, R., Wiesman, Z., and Bianchi, G. Regional variation in shea butter lipid and triterpene composition in four African countries. J Agric Food Chem. 2005;53(19):7473-7479. View abstract.
Essengue Belibi S, Stechschulte D, Olson N. The use of Shea butter as an Emollient for Eczema. J Allergy Clin Immunol 2009;123(2):S41.
Essengue Belibi S, Stechschulte D, Olson N. The use of Shea butter as an Emollient for Eczema. J Allergy Clin Immunol 2009;123(2):S41.
Hon KL, Tsang YC, Pong NH, et al. Patient acceptability, efficacy, and skin biophysiology of a cream and cleanser containing lipid complex with shea butter extract versus a ceramide product for eczema. Hong Kong Med J. 2015;21(5):417-25. View abstract.
Hon KL, Tsang YC, Pong NH, et al. Patient acceptability, efficacy, and skin biophysiology of a cream and cleanser containing lipid complex with shea butter extract versus a ceramide product for eczema. Hong Kong Med J. 2015;21(5):417-25. View abstract.
Itoh, T., Tamura, T., and Matsumoto, T. 24-Methylenedammarenol: a new triterpene alcohol from shea butter. Lipids 1975;10(12):808-813. View abstract.
Itoh, T., Tamura, T., and Matsumoto, T. 24-Methylenedammarenol: a new triterpene alcohol from shea butter. Lipids 1975;10(12):808-813. View abstract.
Jirabundansuk P, Ophaswongse S, Udompataikul M. Comparative trial of moisturizer containing spent grain wax, Butyrospermum parkii extract, Argania spinosa kernel oil vs. 1% hydrocortisone cream in the treatment of childhood atopic dermatitis. J Med Assoc Thai. 2014;97(8):820-6. View abstract.
Jirabundansuk P, Ophaswongse S, Udompataikul M. Comparative trial of moisturizer containing spent grain wax, Butyrospermum parkii extract, Argania spinosa kernel oil vs. 1% hydrocortisone cream in the treatment of childhood atopic dermatitis. J Med Assoc Thai. 2014;97(8):820-6. View abstract.
Kofi Amegah A, Brahuah E, Stranges S. Cooking with shea butter is associated with lower blood pressure in the Ghanaian population. Int J Vitam Nutr Res 2019:1-11. [Epub ahead of print] View abstract.
Kofi Amegah A, Brahuah E, Stranges S. Cooking with shea butter is associated with lower blood pressure in the Ghanaian population. Int J Vitam Nutr Res 2019:1-11. [Epub ahead of print] View abstract.
Maranz, S. and Wiesman, Z. Influence of climate on the tocopherol content of shea butter. J Agric Food Chem 2004;52(10):2934-2937. View abstract.
Maranz, S. and Wiesman, Z. Influence of climate on the tocopherol content of shea butter. J Agric Food Chem 2004;52(10):2934-2937. View abstract.
Maranz, S., Wiesman, Z., and Garti, N. Phenolic constituents of shea (Vitellaria paradoxa) kernels. J Agric Food Chem 2003;51(21):6268-6273. View abstract.
Maranz, S., Wiesman, Z., and Garti, N. Phenolic constituents of shea (Vitellaria paradoxa) kernels. J Agric Food Chem 2003;51(21):6268-6273. View abstract.
Sanders, T. A. and Berry, S. E. Influence of stearic acid on postprandial lipemia and hemostatic function. Lipids 2005;40(12):1221-1227. View abstract.
Sanders, T. A. and Berry, S. E. Influence of stearic acid on postprandial lipemia and hemostatic function. Lipids 2005;40(12):1221-1227. View abstract.
Tella, A. Preliminary studies on nasal decongestant activity from the seed of the shea butter tree, Butyrospermum parkii. Br J Clin Pharmacol 1979;7(5):495-497. View abstract.
Tella, A. Preliminary studies on nasal decongestant activity from the seed of the shea butter tree, Butyrospermum parkii. Br J Clin Pharmacol 1979;7(5):495-497. View abstract.
Tholstrup T, Marckmann P, Jespersen J, Sandstrom B. Fat high in stearic acid favorably affects blood lipids and factor VII coagulant activity in comparison with fats high in palmitic acid or high in myristic and lauric acids. Am J Clin Nutr 1994;59:371-7. View abstract.
Tholstrup T, Marckmann P, Jespersen J, Sandstrom B. Fat high in stearic acid favorably affects blood lipids and factor VII coagulant activity in comparison with fats high in palmitic acid or high in myristic and lauric acids. Am J Clin Nutr 1994;59:371-7. View abstract.
Tholstrup, T. Influence of stearic acid on hemostatic risk factors in humans. Lipids 2005;40(12):1229-1235. View abstract.
Tholstrup, T. Influence of stearic acid on hemostatic risk factors in humans. Lipids 2005;40(12):1229-1235. View abstract.
Title 21 - Food and Drugs. Part 184. Direct food substances affirmed as generally recognized as safe. Subpart B - Listings of specific substances affirmed as GRAS. Section 184.1702 - Sheanut oil. Available at: https://www.gpo.gov/fdsys/granule/CFR-2000-title21-vol3/CFR-2000-title21-vol3-sec184-1702
Title 21 - Food and Drugs. Part 184. Direct food substances affirmed as generally recognized as safe. Subpart B - Listings of specific substances affirmed as GRAS. Section 184.1702 - Sheanut oil. Available at: https://www.gpo.gov/fdsys/granule/CFR-2000-title21-vol3/CFR-2000-title21-vol3-sec184-1702