ARROWROOT
Arrow-Root, Arrurruz, Dictame, Herbe aux Flèches, Maranta, Maranta arundinacea, Marante, Marante Arundinacée.
Uses & Effectiveness
Insufficient Evidence for
- A long-term disorder of the large intestines that causes stomach pain (irritable bowel syndrome or IBS). Early research suggests that taking powdered arrowroot with meals for one month reduces stomach pain and diarrhea in people with IBS.
- Diarrhea.
- Soothing mucous membranes, such as the mouth and gum linings.
- Other conditions.
Side Effects & Safety
When taken by mouth: Arrowroot is LIKELY SAFE when the starch is used in foods. There isn't enough reliable information to know if it safe when used in the larger amounts found in medicine. It might cause constipation and stomach discomfort.When applied to the skin: There isn't enough reliable information to know if arrowroot is safe or what the side effects might be.
Special Precautions & Warnings:
Pregnancy and breast-feeding: Arrowroot is POSSIBLY SAFE for pregnant and breast-feeding women when taken by mouth in food amounts. There isn't enough reliable information to know if arrowroot is safe to use in the larger amounts found in medicine. Stay on the safe side and stick to food amounts.Interactions
We currently have no information for ARROWROOT Interactions.
Dosing
The appropriate dose of arrowroot depends on several factors such as the user's age, health, and several other conditions. At this time there is not enough scientific information to determine an appropriate range of doses for arrowroot. Keep in mind that natural products are not always necessarily safe and dosages can be important. Be sure to follow relevant directions on product labels and consult your pharmacist or physician or other healthcare professional before using.
REFERENCES:
- Cooke, C., Carr, I., Abrams, K., and Mayberry, J. Arrowroot as a treatment for diarrhoea in irritable bowel syndrome patients: a pilot study. Arq Gastroenterol. 2000;37(1):20-24. View abstract.
- Perez, E. and Lares, M. Chemical composition, mineral profile, and functional properties of Canna (Canna edulis) and Arrowroot (Maranta spp.) starches. Plant Foods Hum Nutr 2005;60(3):113-116. View abstract.
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